Product Description:
Our Dark Harbour Dulse comes from the cold waters surrounding Grand Manan Island. The North Atlantic is laden with micro-nutrients that have been absorbed since time began. From this clear, cold garden of the sea comes Dulse - a natural detoxifying vegetable which provides a primary source of essential vitamins, minerals, protein and trace elements. The broad spectrum key nutrients necessary for life and germination are naturally preserved by sun-drying. The delicious taste, melt-in-the-mouth texture, and delicate colour are naturally preserved by careful handling, storage and packaging.
Product Features:
- Hand-picked by experienced harvesters and taken to nature's own solar drier - the sun heated rocks of the drying field
About Atlantic Mariculture:
Atlantic Mariculture was started by a group of biologists and harvesters who believed that natural food products can be harvested, husbanded and nurtured in the sea with a minimum upset to the near-shore ecology. They harvest and cultivate organically grown vegetables that convert sunlight and natural nutrients from the fertile garden of the sea into nutritious and tasty food products.
To ensure that a supply of high quality Dulse will continue to be available, sustained yield harvesting of clear Canadian Dulse is planned on the basis of detailed underwater surveys and on ecological studies of these lush beds.
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